3 PROS FOR BEING VEGETARIAN
3 PROS FOR BEING VEGETARIAN | ARGUMENTS | HOW TO EXPLAIN THIS |
LIFETIME |
— earlier we lived more than 100-120 years; |
— ecology, healthy food and positive thinking; |
— now on an average we live about 50-60 years; |
— lack of clean fresh air and water, radiation, polluted, genetically modified surrogate food and negative thinking ; |
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— tomorrow our children have all chances not to live more than 25-30 years; | — children of new generation are different from us, they have higher state of consciousness. If we won’t change our attitude to the world, lifestyle and thoughts, they will die earlier, not able to manage the pollution; | |
PHISYCAL HEALTH |
PROVED BY SCIENCE Those who eat meat are inclined to cancer and other diseases 80% more than ones who eat vegetarian food.
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— human (as herbivorous animals also) has long intestine. That is why, as a result of digesting and prolonged location of meat food in the intestine, many toxins and slags are formed, and they are very slowly eliminated out of the body. Partially they are absorbed into the blood, and partially they are deposited on the walls of the intestine. The result is: obstructed kidney functioning; procurement in forming of podagra, arthritis, tumors, including cancer. |
MENTAL HEALTH |
Food determines the state of our consciousness! The quality of food influences our mind and our ability to “digest information”. |
All the emotions the killed animal felt before death (fear, aggression, panic etc.) remain in its body. During meal all these qualities get into our mind, and subsequently cause total unacceptance of the world and self. |